I wish I could say that everything in this recipe was scratch made but in a pinch we opted for pre-made ravioli. If you choose to make your own ravioli please comment on how that version turns out. The sauce we made however was rich and delicious and paired perfectly with the ravioli.
Hope you enjoy this wonderful fall dish!
So this is one of Laura’s favorites soups that she loves to buy in a can from time to time. This recipe was our version of the soup, not an exact representation but I tried to make it a little bit healthier using turkey sausage instead of pork and added kale instead of spinach. Also Laura loves hearty thick soups so she convinced me to add some quinoa to it to thicken it up.
This was a great quick soup and made for great leftovers.
The Cook & The Coach
Healthy is a LIFESTYLE.