In an attempt to healthify the recipe, the swaps that we made was "riced" cauliflower and instead of creamy soup we used coconut milk. Then we loaded it up with some chicken breast and tomatoes. Although the cauliflower rice on it's own doesn't have the same taste as rice, when combined in a dish like this it takes on almost the exact same texture. Plus there is a enough flavor in a dish like this that you really do lose that cauliflower taste.
Ingredients
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Directions
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