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Meal Replacement Shake Comparison - An unbiased look at the most popular shakes on the market

4/28/2016

165 Comments

 
Due to formulas changing and requests for additional shakes, we've updated this post as of 9/18/17.
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​This subject comes up ALL THE TIME with people we work with and the coaches in our community.  People are always trying to compare different shakes that are on the market.  There is so much skewed information since the people that are usually telling you the benefits of a particular shake are also selling that shake.  Full disclosure: we are Beachbody Coaches, drink Shakeology daily and also sell it.  BUT...unlike a lot of other posts that attempt to compare these shakes, I want to share the facts: calorie information, macronutrient information, nutritional information, added ingredients, cost and let YOU decide what makes the most sense for you situation.  

The only bias that might show up in this post is that I put a huge emphasis on long term health over short term weight loss.  I believe lasting weight loss and finding your ideal weight is a side effect of being healthy.  I also don't believe that meal replacement shakes should be used as a way to restrict calories.  They should be used to give you quality, convenient calories that promote health.  If you want to know why I don't believe in calorie restriction we have a couple other posts about that, Calorie Deficit Diets, The Truth Revealed and Stop Eating Less and Exercising More.  I also have a bias towards restricting artificial foods, flavors, and preservatives.  

I compared the chocolate shake from the following companies:
  • Beachbody's Shakeology
  • Isagenix Isalean
  • Herbalife Nutritional Shake
  • GNC Lean Shake
  • IdealShape IdealShake
  • DoTerra Trim Shake
  • Advocare Meal Replacement Shake
  • Thrive Lifestyle Mix
  • Vega One Nutritional Shake
  • Arbonne Essentials
  • Sanford Profile Meal Replacement Shake
  • Invigor8
  • Shaklee
  • Garden of Life
I chose these shakes because they are the ones we get asked about most often.  If you have a shake that you would like me to analyze that isn't on this list feel free to email us a nutritional label and I can take a look at it.  If my information is incorrect about any shake, please let me know that also. My goal is represent every shake fairly with accurate information.  

Calorie and Macronutrient Information

When I first started looking at these numbers I originally didn't include the serving size.  I then realized that it is needed to accurately look at nutritional density.  The idea is to compare gram for gram, which shake packs in more nutrients.  When looking at all of the numbers keep in mind the serving size.  For example if you look at total carbs and compare IsaLean to the Herbalife Shake you would think that Herbalife is way better but the serving is less than half, so gram for gram, IsaLean has fewer carbs.  
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A few other things to pay attention to in this graphic:
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Calories. Like I mentioned earlier, shakes shouldn't be a way to restrict calories, so I like to look at the shakes that contain slightly higher values, 150+.  All of these shakes if made without adding any extra ingredients would still be pretty low in calories to "replace" a meal, in my opinion.  Obviously meal size will be determined by the size of the person but I usually recommend 400+ calories per meal.  

Carbohydrates... these have a bad reputation in the weight loss world.  I would say the average person probably does consume too many calories from carbohydrates, but that doesn't mean you need ZERO to lose weight.  The main idea when it comes to carbohydrate management is to avoid carbs that quickly gets transformed into blood sugar or have a high glycemic load.  The lower the total carbohydrate, the higher the fiber, and the higher the protein will all lower the glycemic load of a food.  One thing you will want to cross reference regarding carbs is whether a shake is artificially sweetened.  If they are artificially sweetened the sugar to fiber ratio will be skewed and as I mentioned earlier, I'm not a fan of artificial sweeteners.  Keeping that in mind the shakes that I like based on their carbohydrate content and sugar to fiber ratio include; Vega One Nutritional Shake, DoTerra Trim Shake, Beachbody Shakeology, Isagenix Isalean, Garden of Life.  I like these because of the higher fiber content and lower % of sugar in regards to total carbohydrates.
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Overall, fat is pretty negligible across the board.  Protein strictly by the numbers, most of these shakes have a good percentage of their calories coming from protein.  The only one that is pretty terrible is GNC Lean Shake.  We will talk about quality of ingredients later.  

Vitamin and Mineral Content

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This first graphic shows the percentages of the vitamin content in each shake.  One thing to consider with this graphic is nutritional density in relation to total grams consumed or total calories.  A shake like Thrive Lifestyle Mix is a pretty low calorie shake at 123 calories but has a number of RDA values of 50% or more, so overall pretty nutritionally dense.  

The 4 shakes that standout as the ones containing the highest concentration of vitamins per calorie would be IdealShake, Shakeology, Vega One, and IsaLean in that order.    Invigor8, Advocare, Arbonne and DoTerra shakes would rank among the worst when it comes to nutritional density.   
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This second graphic shows the percentages of the mineral content in each shake. The top 4 shakes from a mineral density are IdealShake, Thrive Lifestyle Mix, Shakeology, and Sanford Profile Meal Replacement.  

The other thing to consider when it comes to vitamin and mineral content would be where those vitamins are coming from. Are they synthetically created and added?  For example if you read IdealShake's ingredient list it would say Niacinamide and Potassium Chloride.  Those things aren't bad for you.  However, when you get vitamins and minerals from whole food ingredients your body is able to absorb those nutrients more effectively.  So when you read your ingredient list, make sure you look for ingredients that sound like foods rather than chemicals.  If you are getting these nutrients from food, you are also benefiting by getting the phytonutrients that come along with those foods.  These are lost entirely when you are consuming a shake that was made using lab created vitamins and minerals.  


Shakeology, Garden of Life and Vega One are the three shakes that have the most comprehensive list of foods that go into their shakes.  Isalean, Thrive, Invigor8 and Arbonne include some whole foods that make the vitamins and minerals more easily absorbed.  The remaining shakes from what I can tell use synthetic vitamins and minerals to get their nutrient content.    

Pre and Probiotic Content

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If you are new to the world of prebiotics and probiotics let me explain what they are very briefly.  Probiotics are bacteria that populate your gastrointestinal tract.  We have about 10 times the number of bacteria living in our GI tract than human cells.  So essentially we are more bacteria than we are human.  These bacteria provide a whole host of benefits to our bodies from metabolic regulation, immune function, cravings, and improved digestive issues to name a few. The science is still pretty new around how our gut health affects the health of our entire body but we know it is important to have a healthy gut.  

Prebiotics are essentially food for the probiotics to eat and therefore survive.  Nearly all the shakes include prebiotic fiber in them.  It's important to feed the good bacteria in our gut the stuff it needs, rather than feed the bad bacteria which can lead to conditions like SIBO and candida overgrowth.  Only 7 of them contain probiotics, so it makes it pretty easy to pick out the best ones in this category.  
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Digestive Enzymes

Staying on the theme of gut health, let's talk digestive enzymes next.  Essentially what these can do is help break down our food into smaller pieces so our body can more easily process it.  
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There are a few standouts when it comes to this category.   Isalean and Garden of Life have the most comprehensive mix of enzymes.  After that Thrive and IdealShake have a pretty good mix.  Shakeology has a heavy focus on carbohydrate enzymes but lacks protein and lipid enzymes.  All the other shakes fail in this category.  (Make sure to click on the image to enlarge)

Adaptogens and Herbs

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This category might seem a little strange to the average health conscious person.  Adaptogens are foods that "adapt" to their current environment.  Things like ashwagandha and astragalus are herbs that can regulate your immune system.  If your immune system needs help fighting off disease, these will ramp it up.  If your body is having an auto immune response and it needs to calm down, these herbs will slow it down.  They adapt!

Other items on this list help with energy production at the cellular level.  Things like schisandra and maca are great for this.  Many of these adaptogens also have a incredibly high antioxidant properties like reishi and cordyceps mushrooms.  Antioxidant rich foods are powerful for your immune system and reducing inflamation throughout your body.  

​I won't go into a ton of detail about these specific ingredients, but the clear winner when it comes to adaptogens is Shakeology.   A few other shakes have included a single adaptogen which is great that they recognize the value in them.  

Additional Ingredients and Certifications

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This is one of the most important graphics I think when comparing shakes.  ​Like I said, I have a few things on my non-negotiable list, especially when it comes to something I would be consuming daily.  First, I'm gluten sensitive and therefore this is a must.  If you are also I would recommend testing any of these shakes out or running it past your doctor.  There are only a couple that are "certified" gluten free but a lot that claim that they are but just don't have the certification.  After that I prefer to avoid products that contain GMO's, soy, artificial anything and hydrogenated oils.  I don't claim to be perfect with all of these but I certainly don't consume anything daily that contains any of these items.  

With that, there are only 7 shakes that meet my criteria and would benefit a person's health; Shakeology, Isalean, DoTerra, Vega One, Arbonne, Invigor8, and Garden of Life.  This is actually where I would personally start, and then work my way back up the blog post looking at these  shakes as my options for a daily shake.  That's why I've highlighted them in this graphic.  If you aren't as strict as I am when it comes to these added ingredients then by all means use all of this information however you would like to find the right shake for you.  

Cost

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I should note that all of these shakes are priced out at the retail value.  A lot of the companies that sell these shakes have member options that get you reduced pricing but to keep it consistent I wanted to share the retail.  If you decide to drink one of these shakes regularly I would encourage you to look into some of those discounts.  

Hopefully by now you've realized that comparing a lot of these shakes isn't an apples to apples comparison and the price reflects that.  The price of these shakes tend to reflect the ingredient list in them.  For the most part I would say as the price of the shakes go up so do the nutritional benefits and quality of ingredients.  For the shakes on the higher end with a higher nutritional value, you are still coming out ahead of what it would cost you to order a healthy meal at a restaurant and would be very comparable to making a healthy meal at home.  For some of the cheaper shakes I would argue that you are just buying calories.  It's something to consume to hold you over until your next meal but they aren't making you any healthier.  ​

Unfortunately a lot of people will begin their decision making process with this chart.  I would encourage you to look at all the other categories above and pick the shake that will help you in the way that you need it.  Then figure out a way to make that dollar amount work in your budget. It might mean giving up a night out a week at a restaurant, or forgoing the daily Starbucks trip or giving up cable TV.  Your health is like an investment that you can start building up a positive or negative balance at a young age.  Most people don't see the benefits or the negative side effects until they are much older and often it's too late to make big changes.  

Final Thoughts

I hope I've laid out enough information that you can make an educated decision on your own and not have to sort through a bunch of crap out there on the internet to get a straight answer on what is included in these shakes.  I also hope I presented the facts in a fair manner and highlighted the things that you would want to know before choosing a shake.  I'm happy to answer questions about any of my views and why we have chosen to drink the shake that we do.  

I'll close with this thought... A lot of people scrutinize the safety of these shakes which is great and is why I put this post together.  I would also encourage you to use that same level of care and concern when it comes to the other foods you eat regularly.  None of these shakes are either toxic enough to make you sick on their own or nutritious enough to keep you healthy on their own.  It's a combination of everything you put into your body.  

Thanks for reading!
165 Comments

Our New Home - Before and After Pics

4/28/2016

8 Comments

 
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We know these pics are long overdue since we have been on the road for officially 1 month now.  We feel like we are pretty well settled and have things the way we like them.  We still need to add a pouf or two to put our feet on in the living room, but for the most part, it's done!  For now our stability ball is doing the trick.  We also have some things we hope to add to our "patio" outside to make that a more homey feel.  
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The main things that we did were:
  • Paint all the cabinets in living area, kitchen, bathroom, and bedroom.  We left the cabinets in the cab the original color
  • Painted over the faded and slightly nasty wallpaper.  We went with a gray paint that had a little blue tone to it.  
  • Put in new flooring the entire way from the living area back into the bedroom.  We used a peel and stick resilient flooring.
  • Put up a subway tile for a back splash in the kitchen and bathroom. 
  • Upgraded the TV in front and added our Blu-Ray player and Roku.  We also installed a new sound bar rather than using the old system that was wired up and confusing.  
  • We removed the valances from around all the windows and just re-hung the blinds that were inside them.  
  • We removed one of the couches and installed a desk and left room for some of Eli's toys. 
  • We installed a new LG washer and dryer combo unit.  The old RV didn't come with one and we definitely felt we needed it since we would be living in here full-time.  
  • We removed the old headboard and built a new padded headboard that we made out of some fun cloth we found and a few boards (Thank you Young House Love for the idea!).  
  • We removed the doors on the closet in the bedroom and hung some curtains that we trimmed up to fit that space.  
***Disclaimer: When we say "WE" did all of this work we're talking about us and Dan's parents. They were instrumental in helping us do ALL of this work in about 3 weeks...it was chaotic and they let us interrupt their peaceful lives for that duration...and for that we are SO THANKFUL! 

The passenger's side slideout with our updated kitchen backsplash and a super fun pillow we got from a friend.  Thanks Lacy!  We love the white cabinets and how it brightened up the entire coach.  
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The driver's side slideout with our new desk and our dining area.  Oh and Eli's toys!
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Dan's kitchen!!!  Other than lacking a little counter space we love this area.  For those that are curious...the microwave doubles as a convection oven and actually works really well to roast veggies and bake.  We were super surprised!! No dishwasher is a bummer, but we've made due.  
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A shot of our living area with our new TV, rug and desk.  We love the way it turned out!
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Shower and bathroom area.  You can see how the old flooring flowed throughout the coach.  The shower also has a tub in it which has been fantastic with Eli and makes bath time so much better.  
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Another view of our bedroom and the curtain that we hung instead of the glass doors.  Oh and our residential washer and dryer that we added.  There was an electrical box that stopped us from pushing it back far enough to get the doors back on.  Our plan is to move that so we can slide it back a few more inches.  We probably won't put the doors back on but might do a curtain or something... we are still deciding on if that's necessary.  
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Our new headboard and our own bedding.  We also brought in our king size mattress that we had in our townhome.  It's been nice to have our own bed to sleep on.  The throw pillows will get upgraded at some point...they're not exactly what Laura would like but we're just working with what we already had!
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A look at the old mirror, ugly valances and light fixtures that didn't work.  We used the light fixtures that were in the bedroom and just moved them out into the living room.  
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And a few more random pictures! Thanks for checking out our house!! 
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Gluten Free Gumbo and New Orleans Food

4/20/2016

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Currently we are in New Orleans.  When we travel we like to eat what the locals eat.  We avoid chain restaurants and try to find the off the beaten path places to grab some food.  A couple places we checked out while we've been here are  Blue Line Sandwich Co.  We did breakfast here last week and it was really good.  Definitely was a local hangout.  Cochon was another place we checked out which I believe is in the Uptown area.  This place was great, we shared some oysters and their traditional dish and namesake, the Cochon.   Both were great!  

​We also checked out John Besh's restaurant Lüke for breakfast yesterday.  A little bit on the spendy side but the food was fantastic.  I had the southern breakfast and instead of the grits they gave me some roasted potatoes that were just awesome!  Laura had the egg white frittata which was also delicious!  We also made a stop at Cafe Du Monde and had some coffee and Laura and Eli had some beignets.  
As you can see a big piece of what we like to experience when we travel is FOOD!!!  Both of us would rather spend $100 on an awesome dinner, then go to a concert or a show.  We don't mind those things but we just love food and experiencing the different preparations and flavors is so fun.  This has definitely helped me in the kitchen too.  I get to see how dishes are made and assembled.  I get to taste different combinations of that I would never have thought of on my own.  In the traditional version of gumbo, you make a roux from wheat flour, so I had to modify that a bit and I think it worked pretty well.  

My goal with a lot of the food we come across is to find great local ingredients, do a little bit of research on what the base of a dish is, then make it your own!  For those of you that follow us on Facebook you might have actually seen me make this entire dish on a Live Broadcast.  If you want to watch that you can click HERE, then go the videos section.  We've also had a lot of people ask about how they can Live Subscribe and get notified when do our live videos.  I finally figured it out!  If you click on the image below, it will take you to our page, from their click on the videos section, then then in the upper right hand corner click the arrow then choose Turn On Live Notifications.  This works if you are on your desktop.  From a phone, go to our page, The Cook and the Coach, the select to Follow Us, not just Like our page, then scroll down a few posts and find our last live broadcast and in the upper right hand corner you should see an option to Live Subscribe.  

From a Computer

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From a Phone or Tablet

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So finally the recipe! If you are like me, you probably just skipped to this section!  Hope you enjoy this recipe.  If you want, you could certainly modify it to your taste, by adding things like shrimp or crawfish.  You can also tailor the spice level to what you like and how spicy your andouille is that you buy.  

Ingredients

Gumbo Ingredients
  • 1 tbsp extra virgin olive oil
  • 3/4 lb of andouille sausage, chopped
  • 1 pound of chicken, can you use thighs or breast meat
  • 2 medium onions, diced
  • 2 celery stalks, diced
  • 1 green bell pepper, diced
  • 4 garlic cloves, minced
  • 4 tbsp of butter, we use Kerrygold brand
  • 4 tbsp, gluten free flour blend.  If you don't have a preblended mix I would recommend 2 tbsp rice flour and 2 tbsp tapioca starch
  • 3 oz of tomato paste
  • 1 tbsp cajun/creole seasoning, I used Emeril's Essence seasoning mix
  • 2 tsp gumbo file 
  • 32 oz or so of chicken stock
  • 1 tsp cayenne pepper (optional)
  • Salt and pepper to taste

Rice - Multi-Cooker Instructions
  • 2 cups brown rice
  • 2 1/2 cups of water

Directions

  1. In a dutch oven over medium heat add your oil and the andouille sausage.  Cook until some of the fat starts to come out and it begins to brown. 
  2. Remove sausage from the pan using a slotted spoon, trying to get all the sausage drippings in the pan.  Then add the chicken and cajun seasoning.  Cook for 7-8 minutes until chicken is almost cooked through.
  3. Remove the chicken from the pan leaving as much fat behind in the pan.  
  4. Add butter and let it melt.  Then add your flour mixture and whisk for minimum of 10 minutes.  The longer the better and the more flavor you will get out of it.  This is your roux.  It should be slightly runny and shouldn't seize up.  If it does add more butter or oil of your choice.  DON'T WALK AWAY DURING THIS PROCESS.  If you do your flour will burn and you have to start over.  Trust me it will be worth it.  
  5. After you have whisked that sufficiently, add the onion, celery, pepper and garlic.  Stir that for 2 minutes.
  6. Add your tomato paste and cook for another minute.  At this point it should be getting pretty clumpy.  
  7. Slowly pour in your chicken stock about 8 oz at a time and raise your heat to high.  You want to get this up to light boil.  Your sauce will begin to thicken.  Keep adding liquid until you have a fairly thin gravy consistency.  You might need less stock or more, there is no perfect amount here. 
  8. Once you get it to a boil, reduce your heat to low, add the gumbo file.  Also add back in your sausage and chicken.  Cover and let simmer for 25-30 minutes.
  9. Meanwhile cook your rice however you prefer, we like using our multi-cooker.  You could start this the same time you put the lid on your gumbo or if you have a helper have them start it while you are making the gumbo.   
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Use Your Obstacles as Opportunities

4/15/2016

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This thought came to me as a I was reading the book, The One Thing.  The book's premise is that there is always "one thing" that is of utmost importance that will help other things in your life become easier or more productive.  The authors goal is to get people to focus on their one true priority rather than get bogged down with all the other "stuff" that seems to be a priority but is just crap stealing our focus.

I was reading a chapter on thinking big.  The author was asked if thinking big was a realistic thing.  Personally, I've gone both ways on this.  As a kid and even young adult, I believed anything was possible and that I could accomplish great things. Then I went through a part of life where I settled.  I stayed in my comfort zone.  I didn't do things that were challenging.  Since I've gotten back into the habit of reading some personal development books and listening to podcasts, I've started going back to the attitude I had when I was younger.  I tell myself things like...
  • Why not me?
  • People aren't born successful, it's a product of their actions and habits.
  • My situation today does NOT have to be my situation tomorrow.  
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We all have perceived limitations or obstacles that we feel are blocking us from doing what we really want to do. It's a rarity to find someone that truly knows what their limits are.  Think about it, even Olympic athletes believe they can run a race 1/10th of second faster.  The CEO, if he is successful, always believes that his company can earn more, do more, produce more, serve more.  

It's that growth mindset that has helped us push through obstacles. 
Use obstacles as your path...embrace them. They will actually show you the direction you need to go....which is right THROUGH THEM. It's like a road map.  It is through those challenges that you grow and live your purpose.  


Once you figure out your way through them, your real opportunity lies on the other side!!
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About Us

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Dan and Laura Suedbeck have embraced an entrepreneurial lifestyle.  They are constantly challenging the status quo and challenge others to do so too.  They believe that you don't always have to change your situation, sometimes you just need to change the lens you view the world through.  Their focus is helping people  find purpose and passion with their lives all while getting healthy.   Click here to find out more about them.  

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